So I just tried this recipe that I found on Ali’s blog. I didn’t have the vanilla, but I added an egg. And chocolate chips. YUM!!!
I didn’t take a picture of it before, but here’s my leftovers!!
Chocolate Cake in a Mug
3 TBS all-purpose flour
2 tsp cocoa
1/8 tsp baking soda
1/8 tsp salt
2 TBS sugar
2 tsp veg. oil
2 TBS water
1/4 tsp vanilla
mug
frosting
In a small bowl, sift first 4 ingredients together. Then add last 4 ingredients and mix well. Spray the inside of mug with cooking spray; add cake batter. Put in microwave for 2 minutes. Top with frosting, a homemade chocolate glaze, or chocolate syrup.
Just enough chocolate glaze (make this while your cake is cooling)
3tblsp granulated sugar
1 tblsp butter
2 tbsp cocoa
dash salt
few drops of vanilla or almond
microwave 20-30 seconds until melted. Pour over your cake and let cool. YUM!




















